This guide explains the best practices for cooking with CBD oil and CBD isolate
CBD edibles are supposed to help you relax, so why should making them stress you out? Creating your own CBD oil can be a nightmare, between the lengthy process of decarboxylating hemp flower and the complicated steps involved in simmering your own CBD tincture. There’s an easier, better way to make CBD edibles and CBD drinks: just use Crescent Canna’s CBD Drops and CBD Isolate. Follow these tips on cooking with both CBD products to make flawless and fun CBD-infused dishes.
Cooking With CBD Isolate
CBD Isolate Powder is incredibly versatile. Since it’s tasteless and odorless, it imparts no flavor or smell on your food. Because of this, you can easily mix it into all kinds of dishes and beverages to infuse them with CBD. To use CBD isolate in cooking you do need to procure certain tools to measure it. You can use gram measuring spoons or a scale to measure out accurate doses of CBD isolate. Once you’ve measured it out, simply add it to your dish of choice and thoroughly mix it in so it’s evenly dispersed throughout. It’s that simple!
Cooking With CBD Oil
You don’t need anything more than a bottle of Crescent Canna CBD Drops to cook with our CBD oil. Each bottle comes with a dropper that displays accurate dosage measurements, so dosing edibles and drinks is simplicity itself. You can drop our CBD oil right into food or drinks. Try matching the flavors of our CBD Drops with the flavors of the dish or beverage that you’re preparing. Our THC-free CBD Drops come in these flavors:
- Mandarin Lime
Our Full-Spectrum CBD Drops come in these flavors:
- Bright Citrus
How to Cook With CBD
When cooking with CBD, keep in mind the maximum temperature that it can reach before starting to lose potency. CBD begins to evaporate at temperatures between 320°F and 356°F, so avoid recipes with temperatures higher than or around 350°F. Crafting no-bake confections is a great way to avoid overheating CBD and depleting its potency. You can also cook dishes that include a topping or dressing CBD isolate can be mixed into and drizzled over food once it is out of the oven or off the stovetop. It’s also a good idea to make recipes that include some kind of fat. CBD is fat-soluble, so your body absorbs it better when it’s surrounded by fats. Whether you’re using CBD isolate or a CBD tincture, make sure that the CBD is evenly distributed in the food or drink you prepare. This will ensure that everyone eating or drinking your concoction will get the same dose of CBD.
What Can You Make With CBD?
The sky’s the limit when it comes to what you can prepare using CBD! Check out the blackberry CBD recipes and watermelon CBD recipes on the Crescent Canna blog for some CBD edible inspiration. Try making cocktails, salads, baked goods, appetizers, or whatever else your heart desires! Start small the first time you cook with CBD oil, then work your way up to bigger dishes. If you keep our simple CBD baking tips in mind, you’re sure to succeed.
Make Your Own Crescent Canna Dishes
Now you’re all set to cook with Crescent Canna CBD. If you make any inventive, creative, or delicious dishes with our CBD products, post a picture of your dish and recipe to Instagram with the hashtag #cookingwithcanna to enter our CBD edibles contest. At the end of the year, the contest’s winner will receive our CBD Top Chef Prize Pack which will feature CBD Drops in all of the flavors we offer, CBD isolate, and Crescent Canna swag. Meanwhile, sign up for our newsletter to receive Monthly CBD Recipes and a 30% OFF code for joining our email list.